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Food Microbiology focuses on a wide variety of current research on microbes that have both beneficial and deleterious effects on the safety and quality of ...

Food Microbiology ; Impact Factor. 4.155 ; H Index. 119 ; Impact Factor. 5.482 ...

About the journal. Food Microbiology publishes original research articles, short research communications, and review papers dealing with all aspects of the microbiology of foods. The editors aim to publish manuscripts of the highest quality which are both relevant and applicable to the broad field covered by the …. Read more.

Food Microbiology publishes original research articles, short research communications, and review papers dealing with all aspects of the microbiology of ...

Journal Impact IF Ranking. · In the Food Science research field, the Quartile of Food Microbiology is Q1. Food Microbiology has been ranked #16 over 310 ...

Food Microbiology publishes original research articles, short research communications, and review papers dealing with all aspects of the microbiology of foods. The editors aim to publish manuscripts of the highest quality which are both relevant and applicable to the broad field covered by the journal.

Jan 07, 2022 · Food Microbiology Key Factor Analysis. · The 2018-2019 Journal Impact IF of Food Microbiology is 4.089. Food Microbiology Key Factor Analysis. · The 2017-2018 Journal Impact IF of Food Microbiology is 4.09. Food Microbiology Key Factor Analysis. · The 2016-2017 Journal Impact IF of Food Microbiology is 3.759.

Journal of Food Microbiology is an open access, peer-reviewed journal dedicated to project the role of microbes in strengthening as well as contaminating ...

The International Journal of Food Microbiology publishes papers dealing with all aspects of food microbiology. Articles must present information that is novel, has high impact and interest, and is of high scientific quality. They should provide scientific or technological advancement in the specific field of interest of the journal and enhance its strong international reputation.

Dec 20, 2021 · The 2020-2021 Journal Impact IF of Microbiology is 1.156, which is just updated in 2021. Microbiology Journal Impact IF. Highest IF. 1.156. Key Factor Analysis. Highest Journal Impact IF. The highest Journal Impact IF of Microbiology is 1.156. Microbiology Key Factor Analysis. Lowest IF.

Food Microbiology publishes original research articles, short research communications, and review papers dealing with all aspects of the microbiology of foods.The editors aim to publish manuscripts of the highest quality which are both relevant and applicable to the broad field covered by the journal. Studies must be novel and have a clear connection to the microbiology …

1999 2003 2007 2011 2015 2019 Food Science Microbiology ... The two years line is equivalent to journal impact factor ™ (Thomson Reuters) metric.

Food Microbiology publishes original research articles, short research communications, and review papers dealing with all aspects of the microbiology of foods. The editors aim to publish manuscripts of the highest quality which are both relevant and applicable to the broad field covered by the …. Read more. 8.8 weeks.

The Impact Factor of this journal is 5.516, ranking it 21 out of 144 in Food Science & Technology · With this journal indexed in 2 international databases, your ...

Food Microbiology publishes original research articles, short research communications, and review papers dealing with all aspects of the microbiology of foods.The editors aim to publish manuscripts of the highest quality which are both relevant and applicable to the broad field covered by the journal.