Journal of Food Science - IFT.org
www.ift.org › journal-of-food-scienceDec 26, 2021 · Journal of Food Science. IFT’s Journal of Food Science (JFS) offers scientists, researchers, and the broader food professional community the opportunity to share scientific advancements in the myriad of disciplines affecting their work, through a highly-respected, peer-reviewed process to help advance the science of food and food innovation across the globe.
JFS Author Guidelines - IFT.org
www.ift.org › news-and-publications › scientificThe Journal of Food Science publishes peer-reviewed articles that cover all aspects of food science, including the interface between production agriculture and food, as well as how food science influences health and nutrition. In all cases, the key findings in multidisciplinary articles must address some aspect of the science of food.